We’d love to share with you this recipe for traditional Scottish cranachan. This delightful and hearty dessert is packed with oats, honey and berries and is topped off with a […]
Scottish Cranachan for Burn’s Night or Any Time Read More »
Try a new twist on a classic risotto recipe by using Hogarth’s Pearl Barley. With tangy sundried tomatoes, garlic and parsley, this easy veggie dinner is full of Italian flavour
Hogarth’s Pearl Barley and Tomato Risotto Recipe Read More »
Healthy oats help to manage cholesterol levels & contain a type of soluble fibre called beta-glucan, which studies suggest can help lower your cholesterol level if you have 3g or more of it each day.
Barley is a versatile, healthy and inexpensive whole grain, which is rich in fibre. So for those leftover festive meals this Christmas why not try this pearl barley broth? Or
Pearl Barley Broth Recipe Read More »